



Learn more about this Ruffoni
The medium Kitchen Jar is ideal for keeping granola, cookies, or your favorite artisanal coffee fresh, thanks to its silicone gasket. Display it alongside the two other Lotus Kitchen Jars for a beautifully coordinated set, or place them strategically around your kitchen for a subtle yet unmissable copper shine that will catch your guests' attention.
The body of the jar is made of glass, allowing you to see what’s inside, keep track of your stock, and ensure you never run out. The lid – crafted in the best Ruffoni tradition – is made of solid copper, while the handmade bronze knob features a lotus flower, a symbol of strength and purity.
Made in Italy.
USE AND CARE FOR THE OPUS CUPRA COLLECTION
Taking care of your Ruffoni the right way



Cooking
Recommended for use on gas stovetops, open flames (wood, charcoal, barbecue) and in the oven - electric cooktops also possible. Use a burner that is similar in diameter to the cookware, never heat the pot empty and do not exceed 230 C (450 F). To avoid scratching or dulling the polished surface, do not use knives, sharp kitchen tools, corrosive detergents and metal scouring pads.
Washing and Polishing
Hand-wash with a soft sponge and mild detergent, and dry immediately with a soft cloth.With use, copper develops a rich patina over time that many love and cherish. To restore a polished shine, use a good copper polish (like Ruffoni Cleaner) or salt with lemon juice/vinegar.
Silver care
The silver-plated finial will naturally tarnish over time: use a silver-polishing cloth to restore its shine, or to polish more thoroughly remove from the lid by twisting the special screw - rotate the screw, not the finial, to prevent damage to the lid. Always hand-wash as dishwasher use would accelerate the silver tarnishing.